Beverage

Masala Chai

The classic Indian spiced tea, made the way mom makes it.

Ingredients

• 1 cup water
• 1 cup milk
• 2 tsp tea leaves
• 1 tsp Chai Masala 🛒 Shop Chai Masala
• Sugar or jaggery, to taste

Method

1. Bring the water to a boil in a saucepan.
2. Add the tea leaves and Chai Masala, and let it boil for 1-2 minutes.
3. Pour in the milk and bring the mixture back to a boil.
4. Simmer for 3-4 minutes, stirring occasionally, until the chai turns a rich golden-brown.
5. Add sugar or jaggery to taste, strain into cups, and serve hot.